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IRL-Sligo: canteen and catering services

Request For Proposals

General Information

Country:   Ireland
City/Locality:   SLIGO
Notice/Contract Number:   eu:145000-2008
Publication Date:   Jun 5, 2008
Deadline:   Jul 25, 2008
Buyer:   INSTITUTE OF TECHNOLOGY SLIGO
Original Language:   English

Contact Information

Address:   INSTITUTE OF TECHNOLOGY SLIGO
SLIGO , IRELAND  
Ireland
Web Site:   www.itsligo.ie

Goods, Works and Services

 

Original Text

     view in:

Notice Type: 2210
-
Contract notice
Regulation of Procurement: European Communities, with participation by GPA countries
EU Official Journal Publication: 108/2008
, #
145000-2008
Contract Nature: Service contract
Procedure Type: Open procedure
Type of Bid Required: Global tender
Awarding Criteria: The most economic tender

Summary:
CONTRACT NOTICE
Services
SECTION I: CONTRACTING AUTHORITY
I.1) NAME, ADDRESSES AND CONTACT POINT(S): Institute of Technology Sligo,
Ballinode, Contact: Finance, Attn: Helen McMorrow, IRL-Sligo. Tel. 07 19
15 52 22. E-mail: mcmorrow.helen@itsligo.ie. Fax 07 19 16 09 34.
Internet address(es):
General address of the contracting authority: www.itsligo.ie.
Address of the buyer profile: http://www.etenders.gov.ie/search/
Search_AuthProfile.aspx?ID=AA01555.
Further information can be obtained at: Goodrich Consultancy, Farnham,
Cavan, Attn: Brendon Goodrich, IRL-Cavan. E-mail: brendon@goodrich.ie.
URL: www.itsligo.ie.
Specifications and additional documents (including documents for
competitive dialogue and a dynamic purchasing system) can be obtained at:
Goodrich Consultancy, Farnham, Cavan, Attn: Brendon Goodrich, IRL-Cavan.
E-mail: brendon@goodrich.ie. URL: www.itsligo.ie.
Tenders or requests to participate must be sent to: Institute of
Technology Sligo, Director, "Catering Tender Submission 2008", Ballinode,
Attn: The Director, IRL-Sligo. Tel. 07 19 15 52 22. Fax 07 19 16 09 34.
URL: www.itsligo.ie.
I.2) TYPE OF THE CONTRACTING AUTHORITY AND MAIN ACTIVITY OR ACTIVITIES:
Body governed by public law.
Education.
SECTION II: OBJECT OF THE CONTRACT
II.1) DESCRIPTION
II.1.1) Title attributed to the contract by the contracting authority:
Catering Tender 2008.
II.1.2) Type of contract and location of works, place of delivery or of
performance: Services.
Service category: No 17.
Main place of performance: Sligo, Ireland.
NUTS code: IE.
II.1.3) The notice involves: A public contract.
II.1.5) Short description of the contract or purchase(s): The Institute
of Technology, Sligo is inviting tenders from suitably qualified catering
companies to provide catering services from January 2009 under a 5 year
agreement. It is envisaged that the successful caterer will be decided in
September 2008 to provide a suitable lead in time.
II.1.6) Common procurement vocabulary (CPV): 55500000, 55520000.
II.1.7) Contract covered by the Government Procurement Agreement (GPA):
Yes.
II.1.8) Division into lots: No.
II.2) QUANTITY OR SCOPE OF THE CONTRACT
II.2.2) Options: No.
SECTION III: LEGAL, ECONOMIC, FINANCIAL AND TECHNICAL INFORMATION
III.1) CONDITIONS RELATING TO THE CONTRACT
III.1.4) Other particular conditions to which the performance of the
contract is subject: No.
III.2) CONDITIONS FOR PARTICIPATION
SECTION IV: PROCEDURE
IV.1) TYPE OF PROCEDURE
IV.1.1) Type of procedure: Open.
IV.1.2) Limitations on the number of operators who will be invited to
tender or to participate:
IV.2) AWARD CRITERIA
IV.2.1) Award criteria: The most economically advantageous tender in
terms of the criteria stated in the specifications, in the invitation to
tender or to negotiate or in the descriptive document.
IV.2.2) An electronic auction will be used: No.
IV.3) ADMINISTRATIVE INFORMATION
IV.3.3) Conditions for obtaining specifications and additional documents
or descriptive document
IV.3.4) Time-limit for receipt of tenders or requests to participate:
25.7.2008 - 12:00.
IV.3.6) Language(s) in which tenders or requests to participate may be
drawn up: English.
IV.3.8) Conditions for opening tenders:
SECTION VI: COMPLEMENTARY INFORMATION
VI.3) ADDITIONAL INFORMATION: Three Hard and one soft copy of the
completed Forms of Tender are to be returned by post (registered mail,
recorded delivery or Swiftpost) or delivered by hand, in a preaddressed
envelope or outer packaging marked "Catering Tender Submission 2008" to
The Director, Institute of Technology, Sligo, Ballinode, Sligo to arrive
no later than 12:00 noon on Friday, 25.7.2008. Late Tenders will not be
considered.
(ET Ref:67194).
VI.5) DATE OF DISPATCH OF THIS NOTICE: 3.6.2008.


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